Sweet and Sour Beef Meatballs

chinese food - Sweet and Sour Beef Meatballs Ingredients:

4 lb. ground beef
4 eggs, beaten
1 1/2 c. fine bread crumbs
Salt, pepper, garlic to taste

3 c. catsup
3/4 c. brown sugar (more, if wish)
1/2 c. white wine vinegar
1/2 c. soy sauce = See ingredient with photo


Mix meat, eggs, seasonings and bread crumbs. Shape into balls, sauté until brown, drain.

Combine sauce ingredients and put over balls. Simmer 30 minutes. Serve hot!

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